Too Many Cooks
Fiction | Novel | Adult | Published in 1995
179
Novel • Fiction
West Virginia • 1930s
1995
Adult
15+ years
In Too Many Cooks by Rex Stout, Nero Wolfe, a brilliant detective, attends a chefs' gathering at a luxury resort. Amidst the culinary event, a murder occurs. Wolfe navigates a group of chefs and professionals, using his intellect to unravel the mystery while dealing with diverse personalities and culinary context.
Mysterious
Humorous
Suspenseful
Contemplative
7,252 ratings
Loved it
Mixed feelings
Not a fan
Rex Stout's Too Many Cooks is lauded for its clever plot and the witty banter of Nero Wolfe and Archie Goodwin. Stout's unique blend of mystery and humor is a highlight, although some readers find the portrayal of certain characters outdated. The setting amid a culinary backdrop adds intrigue, but some descriptions feel overly detailed, potentially slowing the pace.
A reader who enjoys Too Many Cooks by Rex Stout appreciates classic detective fiction with witty dialogue and rich character development. Fans of Agatha Christie's The Mysterious Affair at Styles or Dorothy L. Sayers' Whose Body? would find the blend of culinary intrigue and sharp deduction appealing.
7,252 ratings
Loved it
Mixed feelings
Not a fan
179
Novel • Fiction
West Virginia • 1930s
1995
Adult
15+ years
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